- glycosidic group
- глюкозидная группа
English-Russian dictionary of chemistre. 2014.
glycosidic group
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Glycosidic bond — In chemistry, a glycosidic bond is a type of covalent bond that joins a carbohydrate (sugar) molecule to another group, which may or may not be another carbohydrate. A glycosidic bond is formed between the hemiacetal group of a saccharide (or a… … Wikipedia
glycosidic bond — Bond between anomeric carbon of a sugar and the group to which it is attached (which may be in another sugar or in protein or lipid) … Dictionary of molecular biology
glycosidic bond — noun Any bond by reaction of the hemiacetal part of a saccharide and the hydroxyl group of another saccharide or an alcohol … Wiktionary
glycoside — glycosidic /gluy keuh sid ik/, adj. /gluy keuh suyd /, n. Biochem. any of the class of compounds that yield a sugar and an aglycon upon hydrolysis. [1925 30; GLYCOSE + IDE] * * * Any of a wide variety of naturally occurring organic compounds in… … Universalium
aminoglycoside antibiotics — Group of antibiotics active against many aerobic Gram negative and some Gram positive bacteria. Composed of two or more amino sugars attached by a glycosidic linkage to a hexose nucleus; polycationic and highly polar compounds. Inhibit bacterial… … Dictionary of molecular biology
Glycoside — Genin redirects here. For the ninja rank, see Ninja#Development. Salicin, a glycoside related to aspirin … Wikipedia
Beta-glucan — Diagram showing orientation and location of different beta glucan linkages … Wikipedia
carbohydrate — /kahr boh huy drayt, beuh /, n. any of a class of organic compounds that are polyhydroxy aldehydes or polyhydroxy ketones, or change to such substances on simple chemical transformations, as hydrolysis, oxidation, or reduction, and that form the… … Universalium
Carbohydrate synthesis — is a sub field of organic chemistry concerned specifically with the generation of natural and unnatural carbohydrate structures. This can include the synthesis of monosaccharide residues or structures containing more than one monosaccharide,… … Wikipedia
Chemical glycosylation — A chemical glycosylation reaction involves the coupling of a sugar to a glycosyl acceptor forming a glycoside.[1][2][3] If the acceptor is another sugar, the product is an oligosaccharide. The reaction involves coupling a glycosyl donor to a… … Wikipedia
Carbohydrate — Carbohydrates (from hydrates of carbon ) or saccharides (Greek σάκχαρον meaning sugar ) are the most abundant of the four major classes of biomolecules, which also include proteins, lipids and nucleic acids. They fill numerous roles in living… … Wikipedia
